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Experience the thrill of the Pacific Northwest right in your dining room with our Alaska Whole-Cooked Dungeness Crab. Perfect for a family and friend's crab feast, this one-of-a-kind treasure is more than just a meal—it's a unique dining event that adds a layer of unforgettable excitement to any gathering. With their dramatic table presence, these Dungeness Crabs transform an ordinary dinner into an extraordinary crab extravaganza!
Whether you're hosting a grand feast or a cozy family Saturday dinner, our Alaska Whole Dungeness Crab is sure to delight everyone at the table. These premium whole-cooked Alaska Dungeness crab, harvested straight from the pure waters of Alaska, take center stage at any meal, turning your table into a display as spectacular as the taste of this premium Pacific Northwest cuisine. This is not merely dining, it's a spectacle, it's an event—it's Alaska Whole Dungeness Crab!
Experience the pure thrill of this incredible delicacy today!
Our whole-cooked Dungeness crab weigh between 2 to 2.5 lbs each. Whole Dungeness crab are flash-frozen and packaged in clear plastic bags for easy freezer storage.
Frozen Dungeness crab can be kept in a freezer for several months due to a protective water glaze. To thaw Dungeness crab, place them in the refrigerator a day prior to cooking. Left-over Dungeness crab should be kept under refrigeration and consumed within a couple of days.
Alaska Dungeness crab is an excellent source of high-quality protein, containing all of the essential amino acids, while low in fat and calories. You'll also find a rich supply of important minerals such as zinc, copper, calcium, magnesium and iron. It's a natural for health-conscious customers. Additionally, a 3 oz portion contains virtually no saturated fat.
Serving Size: 100 grams (3.5 ounces)
Nutritional data provided by ASMI (Alaska Seafood Marketing Institute)
Alaska Commercial Fishing Season (Available Fresh):
Availability (Frozen):
Dungeness crab are caught by commercial fishermen using circular pots typically baited with herring, squid, or clams. They are generally sold whole or in sections (clusters) as a fresh or frozen product.
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