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Rich and creamy, with an abundance of fragrant and delicious European white truffles, our white truffle butter elevates the flavor of crab meat dipped into melted butter. Truffle pieces, porcini, and natural truffle juices are blended with premium butter.
Our white truffle butter is made with artisan care , and delivers a consistently divine truffle experience. When used with sautéed or freshly steamed seafood, white truffle butter will transform your crab feast!
A premium butter for every crab aficionado's kitchen.
Creamery Butter, Porcini Mushrooms, White Truffle Oil [Olive Oil, Aroma], Salt.
Our White Truffle Crab Dipping Butter is a product of the U.S.A.
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